Orange Salad

1 small vanilla pudding (not instant)
2 c. hot water
1 small orange jello
1 c. cold water
8 oz. Cool Whip
1 can mandarin oranges
1 small can crushed pineapple
3-4 bananas
marshmallows

Cook pudding with 2 cups water. Dissolve jello in the pudding and add 1 cup cold water. Let set overnight, then add remaining ingredients.

*Dianne Berrett's recipe. Yeah, you know she is the mother of all the Berrett kids from Roberts that we like so well.